Baked Chicken Burrito Recipe: A Delicious and Easy-to-Make Meal

Are you looking for a tasty and nutritious meal that is quick and easy to make? Look no further than this baked chicken burrito recipe! With just a few simple ingredients and a little bit of prep time, you can have a delicious and satisfying meal that your whole family will love. In this article, we will provide step-by-step instructions for making a mouthwatering baked chicken burrito, as well as tips for customizing the recipe to suit your taste.


Before we get started, let’s gather the necessary ingredients for this baked chicken burrito recipe. You will need:

  • 1 pound boneless, skinless chicken breasts
  • 1 can black beans, drained and rinsed
  • 1 cup cooked rice
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup salsa
  • 1/4 cup sour cream
  • 4 large flour tortillas


Now that we have all of our ingredients, let’s get started with making our baked chicken burrito!

Step 1: Cook the chicken

Preheat your oven to 375°F. Season the chicken breasts with salt and pepper, then place them on a baking sheet and bake for 20-25 minutes, or until the internal temperature reaches 165°F. Let the chicken cool for a few minutes, then shred it with two forks.

Step 2: Prepare the filling

In a large bowl, combine the shredded chicken, black beans, cooked rice, shredded cheese, cilantro, salsa, and sour cream. Mix well until all of the ingredients are evenly distributed.

Step 3: Assemble the burritos

Place a tortilla on a flat surface, and spoon a quarter of the filling mixture onto the center of the tortilla. Fold in the sides of the tortilla, then roll it up tightly to form a burrito. Repeat with the remaining tortillas and filling mixture.

Step 4: Bake the burritos

Place the burritos on a baking sheet, seam-side down, and bake for 15-20 minutes, or until the tortillas are golden brown and crispy. Serve hot, garnished with additional cilantro and salsa if desired.

Tips for Customizing Your Baked Chicken Burrito

While this recipe is delicious as written, there are plenty of ways to customize it to suit your taste preferences. Here are a few ideas to get you started:

  • Swap out the chicken for shredded pork, beef, or tofu for a different flavor and texture.
  • Add your favorite veggies to the filling mixture, such as diced bell peppers, onions, or corn.
  • Experiment with different types of cheese, such as pepper jack or queso fresco.
  • Use different types of salsa or hot sauce to add a bit of spice to your burritos.
  • Serve your baked chicken burritos with a side of guacamole, chips, or a refreshing salad.

Health Benefits of Baked Chicken Burritos

Not only is this baked chicken burrito recipe delicious, it’s also packed with nutrients that provide numerous health benefits. Here are just a few:

  • Chicken is a great source of lean protein, which is essential for building and repairing muscle tissue.
  • Black beans are high in fiber, which can help regulate digestion and promote feelings of fullness.
  • Rice is a good source of complex carbohydrates, which provide sustained energy throughout the day.
  • Cilantro is loaded with antioxidants and has anti-inflammatory properties that can help reduce the risk of chronic diseases.

Cooking Tips for Baked Chicken Burritos

If you’re new to making baked chicken burritos, here are a few tips to help you get the best results:

  • Use a meat thermometer to ensure that the chicken is fully cooked before shredding it.
  • Don’t overfill the tortillas, or they may be difficult to roll up and may burst open during baking.
  • To prevent the burritos from getting soggy, drain any excess liquid from the filling mixture before assembling them.
  • For a crispy crust, brush the tops of the burritos with a little bit of oil before baking.

The Tale of the Perfect Baked Chicken Burrito

It was a sunny afternoon, and Sarah was craving something delicious and comforting for dinner. She searched through her pantry and fridge, trying to come up with an idea for what to make. That’s when she saw it: a can of black beans, some leftover rice, and a package of boneless, skinless chicken breasts. Suddenly, inspiration struck. She would make baked chicken burritos!

Excited to try out this new recipe, Sarah set to work. She seasoned the chicken with salt and pepper, then placed it in the oven to bake. As it cooked, she mixed together the black beans, rice, shredded cheese, cilantro, salsa, and sour cream to create the filling mixture.

When the chicken was done, Sarah shredded it with two forks and added it to the filling mixture. She then spooned a generous amount of the mixture onto a large flour tortilla, folded in the sides, and rolled it up tightly to form a burrito. She repeated this process three more times until all of the filling was used up.

Sarah placed the burritos on a baking sheet and baked them in the oven until they were golden brown and crispy. As she took them out of the oven, she couldn’t help but smile at how delicious they looked and smelled.

Finally, it was time to dig in. Sarah cut into her burrito and took a bite, savoring the flavors and textures of the chicken, beans, rice, and cheese. She closed her eyes and sighed contentedly, feeling the warmth and comfort of the burrito filling her up.

From that day forward, baked chicken burritos became a staple in Sarah’s household. Whenever she needed a quick and easy meal that would satisfy her cravings and nourish her body, she turned to this recipe. And each time she made it, she couldn’t help but smile as she remembered that sunny afternoon when she discovered the perfect baked chicken burrito.


In conclusion, this baked chicken burrito recipe is a delicious and easy-to-make meal that is sure to become a staple in your household. With just a few simple ingredients and a little bit of prep time, you can have a satisfying and nutritious meal that your whole family will love. So what are you waiting for? Grab some tortillas and get cooking!


  1. Can I make this recipe ahead of time? Yes! You can assemble the burritos ahead of time and store them in the refrigerator until you’re ready to bake them. Just be sure to increase the baking time by a few minutes to ensure that they are heated through.
  1. Can I freeze these burritos? Absolutely! To freeze the burritos, assemble them as directed, then wrap each burrito individually in plastic wrap or aluminum foil. Place the wrapped burritos in a large freezer bag and freeze for up to three months. To reheat, remove the burritos from the freezer and let them thaw in the refrigerator overnight. Then, bake as directed.
  2. Can I use a different type of tortilla for this recipe? Yes, you can use any type of tortilla you prefer, such as whole wheat or corn tortillas. Just be sure to adjust the baking time as needed, as different types of tortillas may cook at different rates.
  3. Can I use leftover cooked chicken for this recipe? Yes, you can definitely use leftover cooked chicken for this recipe to save time. Simply shred the chicken and proceed with the recipe as directed.
  4. Can I make this recipe vegetarian or vegan? Yes, you can easily make this recipe vegetarian by using tofu or black beans instead of chicken, and omitting the cheese and sour cream. For a vegan version, use vegan cheese and sour cream alternatives or omit them altogether.

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